Century City, Los Angeles
The boyfriend recently graduated from his nursing program, so I treated him out to a nice dinner at Craft. This restaurant is owned by Tom Colicchio and we have been dying to try it for a while now! The decor and restaurant itself is gorgeous. It has a modern and contemporary look to it with a lot of class and elegance.
Now, onto the food!
This was a small sample they gave us in the beginning of our meal.
This was one of our sides. It's the gnocchi that was super creamy, cheesy, and melt in your mouth delicious!
Potato cuscino, which was pretty much a ravioli filled with potato, drizzled with truffle oil. Yummm...
The dish that my boyfriend was waiting months for...The dry aged 26oz ribeye....The picture speaks for itself.
Closeup of the bone marrow!
Side of assorted mushrooms. BEST EVER!
Maple donuts with Vietnamese coffee ice cream! Always room for dessert!